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OUR STORY

The roots of this well-known steak house reach all the way back to 1937 when a fellow named Alvin Britsch opened a restaurant called The Bobcat Grill. The menu in those early days featured hamburgers, homemade chili, and Britsch’s famous “pepper steak.” Britsch later added steaks to the menu, inaugurating the start of the Hermann Sons Steak House. Today, a third generation of Alvin Britsch’s family owns and operates the steak house.

THE BRITSCH FAMILY

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Hours of Operations
Tuesday - Sunday | 11:00am- 9:00pm
Monday | CLOSED
Address
577 US Highway 90 East
Hondo, Texas 78861
Phone Number
(830)426-2220

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